Hi, I am Marie. Today, I will show you a way to prepare apple pie recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Apple Pie Recipe
Apple Pie is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Apple Pie is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook apple pie using 15 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Apple Pie:
- Get the dough
- Prepare 350 grams all purpose flour
- Get 1 tsp salt( halus)
- Prepare 30 grams castor sugar
- Make ready 226 grams butter (chilled) cut into 1 inch
- Prepare 60 ml cold water
- Make ready apple filling
- Take 7 apple (cut into slices)
- Take 1 tbsp lemon paste
- Get 50 grams castor sugar
- Get 50 grams brown sugar
- Take 1 tsp ground cinnamon
- Take 1/4 tsp salt
- Prepare 28 grams butter
- Get 15 grams corn flour
Instructions to make Apple Pie:
- For dough, mix flour, salt & sugar
- Add butter & beat in 15 sec
- Add cold water & mix (not more than 30 sec)
- Divide into 2, wrap in clingfilm & put into fridge
- leave until at least 1 hour
- For apple filling, tapis apple
- Add lemon,sugar, cinnamon & salt (leave for 30 min-1 hour)
- toskan for 15 min, put the water in microwave until creamy
- Add into the apple & flour
- Take out the dough from fridge & roll (dr tgh ke tepi)
- Put into the pie pan & pour the apple
- tutupkan lapisan atas & belah sedikit di tgh2
- put in the oven 220 c for 45-55 min
So that is going to wrap this up with this special dish apple pie recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.