Mochi Brownies in a Muffin Tin
Mochi Brownies in a Muffin Tin

Hello, I’m Clara. Today, we’re going to make mochi brownies in a muffin tin recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mochi Brownies in a Muffin Tin Recipe

Mochi Brownies in a Muffin Tin is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Mochi Brownies in a Muffin Tin is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have mochi brownies in a muffin tin using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mochi Brownies in a Muffin Tin:

  1. Take 130 g dark brown sugar
  2. Take 160 g Mochiko flour / glutinous rice flour
  3. Take 4 g (1 tsp) baking powder
  4. Take 15 g cocoa powder
  5. Prepare 1.5 g (1/4 tsp) salt
  6. Make ready 1 g (1/2 tsp) instant coffee
  7. Make ready 30 g unsalted butter, melted
  8. Prepare 200 ml whole milk
  9. Get 1 large egg
  10. Prepare 55 g dark chocolate chips

Instructions to make Mochi Brownies in a Muffin Tin:

  1. Https://youtu.be/TrLVp1ysE60
  2. Weigh and sift all brown sugar, flour, baking powder, cocoa powder, salt and instant coffee into a medium bowl. Whisk to combine well, then set aside.
  3. Preheat oven to 350°F or 180°C. Grease the muffin tray with melted butter and set aside.
  4. Pour the remaining butter into a medium bowl or measuring jar along with milk and egg. Whisk to combine well.
  5. Add in the dry ingredients and whisk again to combine.
  6. Pour and divide mixture evenly into 12 muffin holes. Top each with chocolate chips.
  7. Bake for 40 minutes or until top crust is formed but still springy to the touch.
  8. Chill them on cooling rack for 10 minutes. Then push each out from the side with a toothpick.
  9. Hope you enjoy this ultimate chewy brownies as much as I do :)

So that’s going to wrap this up with this special dish mochi brownies in a muffin tin recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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