Hi, I’m Kate. Today, I’m gonna show you how to make air fryer banana bread recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Air Fryer Banana Bread Recipe
Air Fryer Banana Bread is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Air Fryer Banana Bread is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook air fryer banana bread using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Air Fryer Banana Bread:
- Get 1 Ripe banana
- Make ready 1 Egg
- Take 2 Tablespoons brown sugar
- Take 2 Tablespoons canola oil
- Get 1/4 Cup milk or 1/8 whipping cream + 1/8 water
- Prepare 3/4 Cup plain flour
- Take 1/2 Teaspoon baking soda
Steps to make Air Fryer Banana Bread:
- Preheat airy fryer to 160 degrees Celsius
- Line baking tin with baking paper, add a little oil of needed
- Mash banana and mix with egg, it doesnt have to be fully mashed, keep some lumps of banana for added texture
- Add and mix in sugar, oil and milk/cream + water
- Add and mix flour and baking soda until just combined, dont over mix.
- Pour mixture in baking tin and put into air fryer at 160 degrees Celsius for 25-35 minutes. Check around 25 minutes to see if cooked, use a something to poke through to see if mixture is still sticky, if so keep cooking untill nothing sticks
So that’s going to wrap this up for this exceptional dish air fryer banana bread recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
