Poached eggs
Poached eggs

Hello, I’m Laura. Today, we’re going to make poached eggs recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Poached eggs Recipe

Poached eggs is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Poached eggs is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook poached eggs using 3 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Poached eggs:

  1. Make ready 2 eggs
  2. Prepare Water
  3. Prepare Salt- pepper

Steps to make Poached eggs:

  1. Crack the eggs in a bowl and set them aside. Bring to boil water in a pot (1 cup water for each egg). Gently pour eggs one by one into the boiling water.
  2. Remove from the heat, and allow to cook. for a soft poached egg, 2-3 minutes and for firm ones will need 4 minutes. Once eggs are done, drain onto kitchen paper. Serve it with buttered toasted bread and sprinkle salt and pepper, or make a sandwich with flat bread.

So that is going to wrap this up for this distinctive dish poached eggs recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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