Hello, I’m Joana. Today, I’m gonna show you how to prepare egg tuna bowl recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Egg tuna bowl Recipe
Egg tuna bowl is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Egg tuna bowl is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have egg tuna bowl using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Egg tuna bowl:
- Prepare Freshly cooked rice
- Prepare 1 very fresh egg
- Prepare 1 can tuna
- Take soy sauce
- Take sliced scallions
Steps to make Egg tuna bowl:
- Crack an egg and separate the yolk and the white.
- Mix the rice with the egg white, mix well.
- Put the egg yolk and the can of tuna on the rice
- Pour a bit of soy sauce onto the egg yolk and tuna. Finally, sprinkle the sliced scallions on top.
So that’s going to wrap this up with this exceptional dish egg tuna bowl recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
