Hi, I am Laura. Today, I will show you a way to prepare stain glass jello bars easy recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stain glass jello bars EASY Recipe
Stain glass jello bars EASY is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Stain glass jello bars EASY is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have stain glass jello bars easy using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Stain glass jello bars EASY:
- Take 4-3 oz boxes jello any flavors you like
- Get 4 cups boiling water divided into cups (you’ll need only one cup of water per flavor of jello)
- Get 1-14 oz can sweetened condensed milk *NOT EVAPORATED MILK
- Prepare 2 cups boiling water
- Prepare 2-.25 oz envelopes unflavored gelatin mix
Steps to make Stain glass jello bars EASY:
- Prepare all 4 boxes of your flavored jello and put into four separate dishes and place in fridge for 4 hours or until set firm. Cut into cubes of various sizes.
- Places all cubes into a 13x9 baking dish that has been lightly sprayed with PAM or any similar cooking spray.
- Mix both envelopes of unflavored gelatin with two cups of boiling water and stir in condensed milk. Allow to cool 10 minutes and pour over the cubes. Place in fridge for 4 hours or until set firm. Slice into bars. Keep in the fridge until ready to eat!
So that’s going to wrap this up for this exceptional dish stain glass jello bars easy recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
