Coconut Laddu Recipe
Coconut Laddu Recipe

Hi, I’m Clara. Today, I will show you a way to prepare coconut laddu recipe recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Coconut Laddu Recipe Recipe

Coconut Laddu Recipe is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Coconut Laddu Recipe is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have coconut laddu recipe using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Coconut Laddu Recipe:

  1. Make ready 2 Cup desiccated coconut+ 1/2 cup for rolling on the laddu
  2. Take 3/4 Tin condensed milk
  3. Prepare 5-6 Cardamom
  4. Take Raisins (for garnishing)

Instructions to make Coconut Laddu Recipe:

  1. Dry roast the desiccated coconut in a pan on low flame for few mins to get rid of the raw smell of coconut.
  2. Now add cardamom powder and condensed milk. Combine well. - Keep stirring it low flame until the mixture starts thickening.
  3. After 5-6 mixture starts leaving the sides of the pan. Now remove it from the heat. - Let it cool down to a temperature where it is bearable to touch.
  4. Take a small quantity and shape them as tight ball using your palms. If the mixture is sticky to handle then apply some ghee (clarified butter) on the palms and then proceed.
  5. Roll over the dry coconut and decorate with raisins :). - Coconut Laddu with condensed milk is ready to serve.

So that is going to wrap it up with this distinctive dish coconut laddu recipe recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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