Alfredo pasta
Alfredo pasta

Hello, I’m Marie. Today, I’m gonna show you how to prepare alfredo pasta recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Alfredo pasta Recipe

Alfredo pasta is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Alfredo pasta is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook alfredo pasta using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Alfredo pasta:

  1. Make ready Butter
  2. Get Olive Oil
  3. Prepare Minced Garlic
  4. Get Chicken Broth
  5. Make ready Heavy Cream
  6. Take Minced Parsley
  7. Make ready (roughly 13 oz) Favorite Pasta
  8. Make ready Salt
  9. Take Black Pepper
  10. Get Parmesan Cheese

Steps to make Alfredo pasta:

  1. Combine the oil & butter in a non-stick pot with a lid
  2. Add garlic & sauté until lightly brown, then add chicken broth, cream, parsley, salt, & black pepper, bring to boil.
  3. Stir in box of past. Cover with lid, and keep at a simmer on low. Stir every few minutes for twelve minutes. Remove from heat when al dente & cover with lid.
  4. After 5 minutes, when sauce has thickened, stir in 1/3 of Parmesan cheese at a time slowly until melted, tasting until you’ve added enough Parmesan to taste
  5. Enjoy!

So that is going to wrap this up for this distinctive dish alfredo pasta recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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