Air Fried Pepper Poppers
Air Fried Pepper Poppers

Hello, I am Laura. Today, we’re going to make air fried pepper poppers recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Air Fried Pepper Poppers Recipe

Air Fried Pepper Poppers is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Air Fried Pepper Poppers is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook air fried pepper poppers using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Air Fried Pepper Poppers:

  1. Get 8 oz. Cream cheese (softened)
  2. Get 3/4 cup shredded cheddar cheese
  3. Make ready 3/4 cup shredded Monterey Jack cheese
  4. Make ready 6 strips, cooked & cbled
  5. Make ready 1/4 tsp salt
  6. Make ready 1/4 tsp garlic powder
  7. Get 1/4 tsp paprika
  8. Prepare 1/4 tsp chilli powder
  9. Get 9-10 jalapenos halved lengthwise & seeded
  10. Make ready 1/2 bread cbs

Steps to make Air Fried Pepper Poppers:

  1. Preheat the air fryer to 325 degrees.
  2. In a large bowl combine the 1st 8 ingredients. Mix well.
  3. Spoon 1 1/2-2 tablespoons into the pepper. Then roll in the breadcbs.
  4. Spritz the basket with cooking spray. Then place the pooper in a single layer in the basket.
  5. Cook at 325 degrees for 15 minutes for spicy flavor, or as long as 25 minutes for a more mild flavor. Be careful not to over cook.

So that’s going to wrap it up for this exceptional dish air fried pepper poppers recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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