Cheddar Pineapple Tuna Loaf
Cheddar Pineapple Tuna Loaf

Hello, I am Elise. Today, we’re going to prepare cheddar pineapple tuna loaf recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cheddar Pineapple Tuna Loaf Recipe

Cheddar Pineapple Tuna Loaf is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Cheddar Pineapple Tuna Loaf is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have cheddar pineapple tuna loaf using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cheddar Pineapple Tuna Loaf:

  1. Get 1 cup shredded sharp cheddar cheese
  2. Get 5 cans tuna fish drained
  3. Prepare 16 ounces pineapple tidbits
  4. Take 2 large eggs
  5. Make ready 2 cups butter crackers
  6. Take 1 small white onion diced
  7. Prepare 1 small red onion diced
  8. Take 1 rib celery sliced
  9. Get 1 tablespoon butter
  10. Get To taste salt
  11. Get To taste ground black pepper
  12. Take 1 teaspoon granulated garlic powder

Steps to make Cheddar Pineapple Tuna Loaf:

  1. Preheat oven to 400 degrees Fahrenheit dice the onions, and slice the celery. Shred the cheese.
  2. Melt the butter and add the onion and celery. Add the seasonings. Sauté till the onions are translucent.
  3. Crush the crackers. Mix everything together.
  4. Put the mixture in a meatloaf pan. Bake in the oven for 45 minutes.
  5. Let rest, and serve I hope you enjoy. This can be served cold, warm, or hot.

So that is going to wrap this up with this exceptional dish cheddar pineapple tuna loaf recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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