Hi, I’m Jane. Today, we’re going to prepare easy apple pie recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Apple Pie Recipe
Easy Apple Pie is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Easy Apple Pie is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook easy apple pie using 8 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Easy Apple Pie:
- Get 5 Granny Smith Apples
- Take 125 grams soft brown sugar
- Take 1 Rind and juice of a lemon or orange
- Take 6 clove
- Take 1 tbsp plain white flour
- Get 30 grams butter
- Take 2 tbsp caster sugar
- Prepare 1 large sheet of premade pastry
Instructions to make Easy Apple Pie:
- Preheat oven to 200°F C.
- Mix the lemon or orange rind/juice with the cloves, flour and sugar
- Peel and core the apples and cut into thick slices.
- Place a third of the apple slices in the base of a deep pie dish and sprinkle with half of the sugar mixture.
- Cover with half the remaining apples and sugar mixture then arrange the rest of the apples on top.
- Pour the orange juice over.
- Cut the butter into small pieces and dot over the apples.
- Roll the pastry out onto an oblong tray on a lightly floured surface about 4cm larger than the pie dish. Cut out a 1.25cm strip. Dampen edges of pie dish with a little then place the thin strip on the pie dish edge. Dampen the pastry edge then place the rest of the pastry in position. Press the edges firmly together using a fork.
- Brush pastry with a little water and sprinkle with sugar.
- Bake in the preheated oven for 15 mins then reduce the temperature to 180°F C for 30 mins.
- Allow to cool for 10 mins.
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