Hello, I’m Clara. Today, I will show you a way to prepare paneer capsicum calzone recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Paneer Capsicum Calzone Recipe
Paneer Capsicum Calzone is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Paneer Capsicum Calzone is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have paneer capsicum calzone using 19 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Paneer Capsicum Calzone:
- Prepare 1 1/2 cup All purpose flour
- Take 1.5 tsp Active dry yeast
- Make ready 1 tsp Sugar
- Make ready to taste Salt
- Prepare 2 tsp Oil
- Take Water to adjust.
- Take Panner cubes diced into smaller piece
- Get Capsicum - coloura of your choice- diced small
- Make ready Onions finely chopped
- Take Garlic few finely chopped
- Take 1/4 cup Sweet corn
- Take Pizza sauce as per taste
- Prepare 1 tsp Lemon juice
- Get to taste Salt
- Make ready Oregano black pepper chilli , & flakes.
- Get Mozzarella cheese as needed
- Get Preparation:
- Take flour salt Take the in a wide bowl and add in the and sieve it once.
- Take and switch off to cool.
Steps to make Paneer Capsicum Calzone:
- Now roll the ball sized dough into a disc shape.Place in the filling and spread Cheese over it.Close the disc into a semi circle and fork the edges. Drizzle milk all over the surface to get the nice golden brown colouring.
- Your calzones or pizza pockets are ready to bake.
- Preheat oven to 180 degree for 10 mins and keep the prepared calzones covered in a muslin cloth and allow it to rise for few more mins till the oven is preheated.
- To note: If your calzones do not rise properly,then allow them to rest for few more hrs before starting the filling.
- Bake them for 20 to 25 mins till the top surface is lightly browned.
- Serve them hot and relish with a cup of coffee :)
So that’s going to wrap this up with this exceptional dish paneer capsicum calzone recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
