Hi, I’m Clara. Today, I’m gonna show you how to prepare premium apple pie recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
premium apple pie Recipe
premium apple pie is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. premium apple pie is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have premium apple pie using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make premium apple pie:
- Prepare pie crust
- Take 1 1/2 cup all purpose flour
- Make ready 50 grams unsalted butter (refrigerated)
- Get 1/2 tsp baking powder
- Take 3 tbsp sugar
- Get 3 tbsp cooled water
- Get 1 egg yolk
- Take apple filling
- Prepare 3 medium green apple (cut and slice into small pieces)
- Prepare 5 tbsp brown sugar
- Take 1/2 tsp cinnamon powder
- Prepare 1 pinch nutmeg powder
- Take 3 tbsp bread cbs
Instructions to make premium apple pie:
- put into bowl: flour, sugar, baking powder, butter.
- mix using hand mixer or just using your clean hand until well mix
- put in the water, mix together until become a dough (pie crust)
- for filling: in a fry pan, stir butter and apples. add brown sugar, cinnamon and nutmeg
- mix well. add bread cbs.
- roll the pie crust, mold in the 14cm pie pan. add the filling. and cover the filing with another rolled pie crust
- spread on the pie, egg yolk using brush. and sprinkle brown sugar on it
- bake 30-45 minutes
So that is going to wrap it up for this special dish premium apple pie recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
