Hello, I am Kate. Today, I’m gonna show you how to make easy homemade meatloaf recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Homemade Meatloaf Recipe
Easy Homemade Meatloaf is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Easy Homemade Meatloaf is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook easy homemade meatloaf using 21 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Homemade Meatloaf:
- Get 2 lbs ground beef 85% or 90% lean
- Get 1 med onion finely chopped
- Take 2 large eggs
- Make ready 3 garlic cloves minced
- Take 3 Tbsp ketchup
- Get 3 Tbsp fresh parsley finely chopped
- Make ready 1 cup ritz crackers (cbled)
- Prepare 1/3 cup milk
- Get 3 tbsp worcestershire sauce
- Make ready 1 1/2 tsp salt or to taste
- Take 1 1/2 tsp Italian seasoning
- Take 1/4 tsp ground black pepper
- Take 1/2 tsp ground paprika
- Take Meatloaf sauce:
- Make ready 3/4 cup ketchup
- Take 1 1/2 tsp white vinegar
- Prepare 2 1/2 Tbsp brown sugar
- Prepare 1 tsp garlic powder
- Get 1/2 tsp onion powder
- Make ready 1/4 tsp ground black pepper
- Prepare 1/4 tsp salt
Instructions to make Easy Homemade Meatloaf:
- Line a 9”x5” loaf pan with parchment paper and preheat oven to 375°F.
- In a large bowl, add all of the ingredients for the meatloaf. Mix well to combine.
- Add meat to the loaf pan, gently press meat down and shape evenly and bake meatloaf at 375˚F for 40 minutes.
- In a small bowl, mix all of ingredients for the sauce. Spread the sauce over meatloaf then return to oven and bake additional 15-20 minutes.
- Rest meatloaf 10 minutes before slicing. Drizzle with baking juices from the pan.
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