Hello, I am Jane. Today, we’re going to make samosa recipe recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Samosa recipe Recipe
Samosa recipe is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Samosa recipe is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have samosa recipe using 14 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Samosa recipe:
- Get 2 cups maida
- Take to taste Salt according
- Get 1/4 cup oil
- Make ready 1/2 cup water
- Make ready 1/2 cup boiled peas
- Take 1/2 tsp amchur
- Make ready 1/2 tsp garam masala
- Prepare 1/2 cup Cashews
- Get 1/2 cup Raisins
- Prepare 4 boiled potato
- Get 1 tsp green chillies
- Make ready Pinch hing
- Make ready 1 tsp cumin seeds
- Prepare 1/4 tsp red chilli powder
Steps to make Samosa recipe:
- Make a dough for samosa into oval shape.
- Grease with water and make a cone by cutting it horizontally.
- For samosa masala fry potato peas into frying pan add all the masalas and cashews raisins and mash it well.
- Now add the masala into the cone and seal tightly.
- On the other hand heat oil in high flame.
- Now deep fry the samosa on low flame.
- Stir occasionally fry samosa for 15 minutes.
- Once samosa turns golden and crisp drain off over tissue paper.
- Serve hot.
So that is going to wrap it up with this exceptional dish samosa recipe recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
