Hello, I am Joana. Today, we’re going to make dark chocolate peanut butter banana bread - gluten free recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Dark Chocolate Peanut Butter Banana Bread - Gluten Free Recipe
Dark Chocolate Peanut Butter Banana Bread - Gluten Free is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Dark Chocolate Peanut Butter Banana Bread - Gluten Free is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have dark chocolate peanut butter banana bread - gluten free using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Make ready 3 ripe bananas mashed
- Get 1/4 cup maple syrup
- Make ready 2 eggs
- Take 1/2 cup crunchy peanut butter
- Prepare 1/4 cup coconut sugar
- Get 3/4 cup rice flour
- Prepare 1/4 cup dark chocolate cocoa powder
- Get 1/4 cup coconut flour
- Get 1 teaspoon baking soda
- Take 1/2 cup dark chocolate chips
Steps to make Dark Chocolate Peanut Butter Banana Bread - Gluten Free:
- Combine all wet ingredients and sugar
- In separate bowl, combine all dry ingredients
- Mix the dry ingredients into the wet ingredients to combine
- Bake in a greased loaf pan at 350 degrees for 30-35 min
So that’s going to wrap this up for this special dish dark chocolate peanut butter banana bread - gluten free recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
