Hi, I am Kate. Today, I’m gonna show you how to prepare pan seared crazy cut tuna recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pan seared crazy cut tuna Recipe
Pan seared crazy cut tuna is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Pan seared crazy cut tuna is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have pan seared crazy cut tuna using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pan seared crazy cut tuna:
- Make ready 500 grams crazy cut tuna fillet
- Prepare 1 teaspoon cayenne
- Take 1 teaspoon paprika
- Prepare 2 pinch salt
- Make ready 1 tablespoon whole peppercorn
- Prepare 2 tablespoons olive oil
Steps to make Pan seared crazy cut tuna:
- Heat olive oil in a pan and add peppercorns. Picture shows whole peppercorns but slightly crushing them will make it easier to stick to the tuna. cook for 5 minutes
- Cut tuna into 3 inch pieces and season with remaining ingredients. Add to the pan and turn every 1 minute until all sides are browned nicely. Cook for about 5-7 minutes in total.
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