Tomato and poached egg garlic toast
Tomato and poached egg garlic toast

Hi, I am Joana. Today, we’re going to prepare tomato and poached egg garlic toast recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Tomato and poached egg garlic toast Recipe

Tomato and poached egg garlic toast is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Tomato and poached egg garlic toast is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook tomato and poached egg garlic toast using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Tomato and poached egg garlic toast:

  1. Prepare 1 egg
  2. Make ready 1 slice bread (I usually choose sourdough)
  3. Make ready 1/2 small tomato, sliced
  4. Take 1 garlic clove, sliced in half
  5. Get 1 Tbsp. Vinegar
  6. Take Extra virgin olive oil
  7. Make ready 1 green onion, chopped
  8. Get Salt and Pepper

Steps to make Tomato and poached egg garlic toast:

  1. Fill a small saucepan with water and bring to a simmer. Add vinegar.
  2. Crack egg into a small bowl. Using a spoon stir the simmering water until a twirling tornado forms. Carefully pour egg into the center. Let cook gently about 3 minutes until the whites are just set and yolk is still runny.
  3. Remove with slotted spoon and set on a paper towel to drain.
  4. Set oven to broil. Put sliced tomatoes on a greased pan. Drizzle with olive oil and salt and pepper. Place bread on oven rack directly and broil 1 min. Flip bread and broil 1 more minute.
  5. Remove tomatoes and toast. Drizzle olive oil over toast and rub cut side down of garlic clove onto toast.
  6. Place tomatoes on toast. Add poached egg. Salt and pepper to taste. Sprinkle on green onion.

So that is going to wrap this up with this special dish tomato and poached egg garlic toast recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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