Hello, I am Clara. Today, I’m gonna show you how to prepare best blts ever recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Best BLTs Ever Recipe
Best BLTs Ever is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Best BLTs Ever is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook best blts ever using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Best BLTs Ever:
- Get 1 lb thick cut
- Make ready 1 head romaine lettuce
- Make ready 1 lg slicing tomato
- Get 8 slices your favorite bread (we like Nature’s Own whole wheat)
- Prepare garlic pepper aioli (recipe on my page)
Instructions to make Best BLTs Ever:
- Open package, leave layered as packaged and cut slices in half. Heat a large skillet over medium. Cook in batches (single layer in skillet) to desired crispness (just make sure it’s fully cooked). Layer on paper towels to absorb excess grease.
- While cooking . Slice tomato to 1/4 inch thick slices. Tear several leaves of lettuce in half. Lightly toast bread. Lay out on a clean surface for easy assembly.
- Assemble sandwiches: Spread aioli on all toast slices (about 1 tbs each). On four of the toasts layer 6-8 pieces of each, then tomato, then lettuce. Top with other slice of toast. Eat and enjoy!
So that’s going to wrap this up with this distinctive dish best blts ever recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
