Hi, I’m Jane. Today, I will show you a way to make creamy arabian hummus recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Creamy Arabian Hummus Recipe
Creamy Arabian Hummus is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Creamy Arabian Hummus is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have creamy arabian hummus using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Arabian Hummus:
- Make ready 2 Cups Chick Peas (boiled)
- Take 1 lemon (squeezed)
- Prepare 1/2 Cup Yoghurt
- Make ready 1/2 Cup Olive Oil
- Get 1 Brinjal (roasted)
- Get 1/2 Garlic pods
- Take to taste Salt
- Get as required Water
Instructions to make Creamy Arabian Hummus:
- Toast the brinjal,remove the skin and grind together with the other ingredients except water and olive oil
- Grind to a nice creamy spread like by adding little little water while grinding and half of the olive oil
- Spread little olive oil and serve
So that is going to wrap it up with this exceptional dish creamy arabian hummus recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
