Hi, I’m Joana. Today, I will show you a way to make falafel recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Falafel Recipe
Falafel is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Falafel is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have falafel using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Falafel:
- Prepare 2 cups soaked chickpeas
- Prepare Peanut or vegetable oil, for frying
- Get 1 tablespoon olive oil
- Prepare 3 cloves garlic, chopped
- Prepare 1-2 serrano chiles, chopped
- Make ready 2 green onions finally chopped
- Get 3 tablespoons chopped fresh cilantro leaves
- Take 1 tablespoon lemon juice
- Prepare 2 teaspoons cumin seeds, toasted and ground
- Get to taste salt
Instructions to make Falafel:
- Drain the chickpeas through a colander then place on a baking sheet lined with paper towels to absorb any excess moisture. Chickpeas should be totally dry.
- Put them in a large bowl and blend in all the other ingredients, except oil.
- Heat oil in a non-stick frying pan
- Make the balls Fry them 2 minutes on each side.
- Put the falafels on a plate covered with a paper towel, in order to absorb all excess oil.
- Serve.
So that is going to wrap this up with this distinctive dish falafel recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
