Hi, I’m Kate. Today, I’m gonna show you how to prepare hummus my way recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Hummus my way Recipe
Hummus my way is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Hummus my way is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have hummus my way using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Hummus my way:
- Prepare 1/3 cup lemon juice
- Take 2 teaspoons lime juice
- Get 1/3 cup Tahiti paste
- Get 2 (15 oz) cans chickpeas or garbanzo beans use 1/2 liquid from
- Make ready 1 can and drian the other one completely
- Prepare 1 teaspoons sea salt
- Take 1/2 teaspoon fresh cracked pepper
- Get 1 Tablespoons olive oil
- Get 2 teaspoons sesame seed oil
- Make ready 3 cloves garlic minced
- Prepare 1 teaspoons cumin
- Take Topping
- Take sprinkle of Hungarian paprika
- Make ready 2 teaspoons sesame seed oil
- Take 2 teaspoons olive oil
Steps to make Hummus my way:
- In a food processor add all ingredients except topping and blend till smooth and creamy
- And then place in a serving container
- And sprinkle paprika on then mix sesame oil and olive oil together and drizzle all over and serve with pretzels chips, pita chips, or veggies
- Cover and refrigate any left overs
So that’s going to wrap it up with this distinctive dish hummus my way recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
