Mini taco pizza
Mini taco pizza

Hello, I am Clara. Today, I’m gonna show you how to make mini taco pizza recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mini taco pizza Recipe

Mini taco pizza is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Mini taco pizza is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook mini taco pizza using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mini taco pizza:

  1. Take 1 tube (8 oz each) refrigerated crescent rolls
  2. Get 1 package (4 oz) cream cheese, softened only use half
  3. Make ready 1 cup sour cream
  4. Make ready Hamburger meat
  5. Make ready 1 packet taco seasoning mix use half of it if not using one lbs hamburger meat
  6. Prepare 1 medium tomato, chopped (I used 3-4 Roma tomatoes, can use cherry tomatoes cut in half.)
  7. Make ready Mexican cheese
  8. Take shredded lettuce

Instructions to make Mini taco pizza:

  1. Preheat the oven to 375°
  2. Unroll the crescent roll dough and layout on the ungreased cookie sheet. Pinch the perforations together to seal. Don’t worry about it being perfect; you just don’t want any big gaps.
  3. Bake at 375 for 8-10 minutes or until light golden brown and cool Completely.
  4. Beat together the softened cream cheese and sour cream until it’s easy to spread. Set aside in Refrigerator
  5. Brown the ground beef in a skillet and drain any grease. Stir in the taco seasoning and water (according to the package directions on the taco seasoning packet.) (I did this 1st then let the meat sit in the Refrigerator to cool down)
  6. Pull the cream cheese mixture out of the Fridge and Spread over crescent roll after it has cooled completely,and sprinkle evenly with the ground beef.(I used my hands to put the meat on, started with a spoon and it was just easier with my hands if you don’t mind the mess.)
  7. You won’t completely cover the cream cheese layer with the ground beef; there’s plenty of other toppings so don’t worry. - - Next, sprinkle with the lettuce and tomatoes, then the cheese

So that’s going to wrap it up for this exceptional dish mini taco pizza recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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