Hello, I’m Kate. Today, I will show you a way to prepare my garden salad recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My garden salad Recipe
My garden salad is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. My garden salad is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook my garden salad using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make My garden salad:
- Prepare 1/4 of a small red and green cabbages Sliced thinly
- Get 3 green onions stalks Sliced thinly
- Prepare 3 medium tomatoes diced
- Take 2 small bell peppers mine were yellow and orange
- Make ready 1 lg carrot shedded
- Make ready 1 cop spinach
- Get 1 cup Romain Lettuce chopped
- Take 1 cup icebergs chopped
- Prepare 3 LG button mushrooms Sliced and destemmed
Steps to make My garden salad:
- Put in a large salad bowl mix serve with your own dressing add , or any meat or fish.
So that is going to wrap it up for this distinctive dish my garden salad recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
