Hello, I am Clara. Today, I will show you a way to make roasted pumpkin salad recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Roasted pumpkin salad Recipe
Roasted pumpkin salad is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Roasted pumpkin salad is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have roasted pumpkin salad using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Roasted pumpkin salad:
- Prepare 300 grams pumpkin (roasted and diced)
- Get 100 grams chickpeas (cooked and drained)
- Prepare 100 grams cherry tomatoes (halved)
- Prepare 100 grams cucumber (de-seeded and diced)
- Make ready 100 grams red cabbage (diced)
- Take 50 grams iceberg lettuce (cut)
- Get 1 handful herbs (sweet basil, coriander, mint)
- Take Vinaigrette
- Prepare 30 ml vinegar (balsamic or other local variety will work well)
- Prepare 90 ml olive oil
- Get to taste Salt and pepper
Steps to make Roasted pumpkin salad:
- Peel and cut pumpkin into bite size cubes.
- Drizzle with olive oil, and lightly season with salt and pepper.
- Roast in the oven for 12 minutes at 220° C
- Place lettuce in the bottom of the bowl and top with local herbs
- In a mixing bowl, mix pumpkin, chick peas, tomatoes, red cabbage, cucumber and toss together.
- Top lettuce and herbs with pumpkin and chickpea mixture
- Drizzle with vinaigrette. Serve with flat bread and top with smoked tofu
So that’s going to wrap it up with this exceptional dish roasted pumpkin salad recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
