Hello, I’m Joana. Today, I will show you a way to prepare tacos soft or crunchy recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tacos soft or crunchy Recipe
Tacos soft or crunchy is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Tacos soft or crunchy is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have tacos soft or crunchy using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tacos soft or crunchy:
- Get 2 lbs ground beef
- Prepare 1 large onion
- Prepare 1 large tomatoe
- Prepare 1 head iceburg lettuce
- Take Guacamole
- Get Shredded cheese
- Take Sour cream
- Make ready Soft tortillas
- Get Corn chips or seasoned chips (in individual bags)
- Prepare Salsa
- Get Taco seasoning packet and water
Instructions to make Tacos soft or crunchy:
- Dice the onion. Brown the ground beef with 1/2 of the diced onion in a large fry pan. Add the seasoning packet and water as indicated on the packet. Remove from heat when bubbling.
- While the beef is cooking, rinse the lettuce head with water. Remove core from lettuce and cut into ribbons for building your tacos.
- Dice the tomatoes into bite size chunks.
- Assemble the taco toppings (onions,tomatoes,guacamole, salsa,sour cream, cheese and lettuce) buffet style on your counter or table. Slit the side of the chip bags so the bag acts like a bowl as you build a crunchy taco.
- Your family or guests can start with the soft tortillas folded in half to hold the beef and cheese, then their favorite toppings or enjoy a crunchy taco salad in a bag. Enjoy!
So that is going to wrap it up for this distinctive dish tacos soft or crunchy recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
