Hello, I’m Clara. Today, I’m gonna show you how to make creamy chicken & veggie penne recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Creamy Chicken & Veggie Penne Recipe
Creamy Chicken & Veggie Penne is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Creamy Chicken & Veggie Penne is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook creamy chicken & veggie penne using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Creamy Chicken & Veggie Penne:
- Make ready chicken fajita meat, chopped
- Prepare penne pasta
- Make ready , chopped
- Get zucchini, chopped
- Take yellow squash, chopped
- Get onion, chopped
- Get Monterey Jack cheese
- Prepare alfredo sauce
- Get Italian blend seasoning
- Take garlic powder
- Take salt & pepper
Steps to make Creamy Chicken & Veggie Penne:
- Preheat oven to 400°F.
- Cook chicken until done. Set aside to cool.
- While the chicken is cooking, boil pasta till al’dente, drain and set aside.
- While the chicken and pasta are cooking, fry until almost crisp, drain and add chopped veggies. Saute till soft. Drain any additional grease and set aside.
- To assemble: mix pasta, alfredo, 1 1/2 cups of cheese and seasonings. Stir in , veggies and chopped chicken.
- Pour into a 13x9 casserole dish sprayed well with nonstick spray. Top with remaining cheese and bake 15-20 minutes or until cheese is beginning to brown and it’s hot and bubbly.
So that is going to wrap it up for this distinctive dish creamy chicken & veggie penne recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
