Hi, I’m Kate. Today, we’re going to make tricia’s eight layer salad recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tricia’s Eight Layer Salad Recipe
Tricia’s Eight Layer Salad is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Tricia’s Eight Layer Salad is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have tricia’s eight layer salad using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tricia’s Eight Layer Salad:
- Make ready 2 large chicken breasts
- Prepare 1/2 tsp garlic powder
- Prepare 1/2 tsp onion powder
- Prepare 2 tbls extra virgin olive oil
- Prepare 1 tbls balsamic vinegar
- Make ready 1 head iceberg lettuce
- Prepare 1 bunch green onions
- Make ready 1 cup frozen green peas
- Make ready 2 avocados
- Prepare 1 large cucumber
- Take 1 cup Tricia’s homemade mayo
- Prepare 1 cup goat cheese
Steps to make Tricia’s Eight Layer Salad:
- Slice chicken breasts very thin and season with garlic, onion powder and salt
- Preheat pan over medium heat.
- Add oil, seasoned chicken and balsamic vinegar. Saute until chicken is cooked through and slightly brown
- In large casserole dish layer chopped ingredients: lettuce, green onions, peas, cucumber, avocado, mayo, chicken and top with goat cheese.
So that’s going to wrap this up for this special dish tricia’s eight layer salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
