Hi, I’m Marie. Today, I will show you a way to prepare chole chaat recipe recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chole chaat recipe Recipe
Chole chaat recipe is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Chole chaat recipe is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have chole chaat recipe using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chole chaat recipe:
- Make ready 2 cups Chickpeas -
- Take 2 tsp Salt
- Make ready 2tsp Red chilli -
- Take 4 Green chilli-
- Make ready 1 Onions
- Prepare 1inch Ginger -
- Prepare as required Refine oil
- Take as required Cumin seeds
- Make ready as required Garam masala
- Make ready 1tsp Chat masala -
Instructions to make Chole chaat recipe:
- First soak chickpeas in water overnight and next day add salt in chickpeas and boil them for till it tenders now strain all the water from it
- Now heat a kadai add oil add cumin seeds once it crackles add onion green Chilli ginger and saute it well add salt Garam Masala red chilli fry it add chickpeas and fry it well once again
- Now after frying it switch off the flame and add onions grated ginger and squeeze the lemon on the top of chickpeas garnish it with coriander leaves and sprinkle chat masala on chickpeas mix it well ready to serve and eat
So that’s going to wrap it up for this exceptional dish chole chaat recipe recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
