Tahini sauce (Salatet tahina)
Tahini sauce (Salatet tahina)

Hi, I’m Joana. Today, I will show you a way to make tahini sauce (salatet tahina) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Tahini sauce (Salatet tahina) Recipe

Tahini sauce (Salatet tahina) is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Tahini sauce (Salatet tahina) is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook tahini sauce (salatet tahina) using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Tahini sauce (Salatet tahina):

  1. Take 1 clove garlic, crushed
  2. Take 150 g tahini paste
  3. Make ready 2 teaspoons vinegar
  4. Take Juice of 1 lemon
  5. Get 1/4 teaspoon ground cumin
  6. Make ready 1/4 cup chopped flat-leaf parsley
  7. Take Paprika, to serve

Steps to make Tahini sauce (Salatet tahina):

  1. Combine garlic, tahini and vinegar in a bowl, then whisk in lemon juice and 125ml (1/2 cup) cold water to form a creamy sauce. Stir in cumin and parsley.
  2. Season. Spoon into a bowl and sprinkle with paprika.

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