Hi, I’m Elise. Today, I will show you a way to make miso tahini hummus recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Miso Tahini Hummus Recipe
Miso Tahini Hummus is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Miso Tahini Hummus is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook miso tahini hummus using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Miso Tahini Hummus:
- Make ready 2 cups cooked chickpeas, if from the can drained
- Prepare 2 cloves garlic, chopped
- Get 1/4 cup tahini
- Make ready 1/4 cup white miso
- Take 1/2 cup ice water
- Prepare fine grain sea salt and freshly ground black pepper
- Make ready olive oil for serving
Instructions to make Miso Tahini Hummus:
- To make this simple Miso Hummus Recipe, add all ingredients to a food processor. Then just puree until you reach your desired consistency… chunky or extra smooth. Sprinkle paprika over the top, if you like, then dip away!
So that is going to wrap it up for this special dish miso tahini hummus recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
