Hello, I’m Marie. Today, we’re going to make asian flavored tuna patties recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Asian Flavored Tuna Patties Recipe
Asian Flavored Tuna Patties is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Asian Flavored Tuna Patties is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have asian flavored tuna patties using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Asian Flavored Tuna Patties:
- Make ready 1 can tuna (6oz), drained and fluffed
- Take 1/3 cup chopped green onion
- Make ready 1 tbsp Korean BBQ Sauce
- Prepare 1/4 tsp garlic powder
- Make ready 1 eggs beaten
- Take 1/2 cup Japanese Panko
- Prepare 1/4 tsp black pepper or to taste
- Prepare 2 tbsp mayonnaise
- Make ready 1 tsp Sriracha hot sauce optional
Steps to make Asian Flavored Tuna Patties:
- Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
- Combine all the ingredients then shape into desired size and shape. Place the patties inside the basket with out stacking.
- Air fry at 380F (190C) for 8-10 minutes, flip once in the middle, until the surface is slightly golden brown.
So that’s going to wrap this up with this exceptional dish asian flavored tuna patties recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
