Hi, I am Elise. Today, I’m gonna show you how to prepare hummus recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Hummus Recipe
Hummus is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Hummus is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook hummus using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Hummus:
- Take 2 cups cooked chickpeas (reserve the liquid)
- Prepare 1/2 cup tahini (sesame paste)
- Take 1/4 cup extra virgin olive oil, plus oil for drizzling
- Get 4-5 cloves garlic, peeled, or to taste
- Get to taste Salt and freshly ground black pepper
- Make ready 1 tablespoon ground cumin
- Get 1 tsp paprika for Garnish
- Take 1 Juice of lemon, plus more if needed
- Get as required Chopped fresh parsley leaves for garnish
Steps to make Hummus:
- Put boiled chickpeas, tahini, garlic, olive oil, salt, pepper, cumin, paprika and lemon juice in a food processor and blend well.
- Add the chickpea liquid or water, as required, for a smooth paste.
- You can taste and adjust the seasoning accordingly as per your liking. You can also add more lemon juice, if needed.
- The hummus is now ready to be served!
- Transfer the hummus into a bowl, drizzle some olive oil on it and sprinkle some cumin or paprika along with the parsley.
So that’s going to wrap this up for this distinctive dish hummus recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
