Hi, I am Joana. Today, I’m gonna show you how to prepare vegetarian beans tacos recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Vegetarian Beans Tacos Recipe

Vegetarian Beans Tacos is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Vegetarian Beans Tacos is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook vegetarian beans tacos using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Beans Tacos:

1. Get 12-14 Taco Shell
2. Prepare 1 bowl Tomato Salsa
3. Get 1 bowl Mexican Beans
4. Prepare 1/2 cup Sour Cream
5. Prepare 1/2 cup Lettuce, finely chopped
6. Make ready 1/2 cup Purple Cabbage, finely chopped
7. Take 1/3 cup grated cheddar cheese or add as required

Instructions to make Vegetarian Beans Tacos:

1. Place the taco shells in the oven and heat at 100 degrees celsius for 2 to 3 minutes.
2. Take the taco shell. If the shells are too thin or papery, then take 2 taco shells. Thin shells will break easily with the weight of the stuffings.
3. First top up with lettuce & cabbage. - Pour a few spoons of mexican beans on it. - Top with tomato salsa.
4. Now top with 1 to 2 spoons of sour cream. - Top with some grated cheddar cheese. - Make all vegetarian tacos this way and serve immediately.

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