Hello, I’m Elise. Today, I will show you a way to prepare hummus shakshuka toast recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Hummus Shakshuka Toast Recipe
Hummus Shakshuka Toast is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Hummus Shakshuka Toast is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have hummus shakshuka toast using 21 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Hummus Shakshuka Toast:
- Make ready For hummus
- Prepare 1 cup: boiled white chickpeas
- Prepare 4-5 : cloves of garlic
- Take 4-5 tbsp : olive oil
- Get 2 tbsp: roasted sesame seed
- Get 2-3 tbsp: Lemon juice
- Make ready 1 tsp salt or to taste
- Take 1/2 cup Water used to boil chickpeas
- Prepare For shakshuka toast
- Prepare 2 slices :Wheat / wholemeal bread
- Make ready 2 : eggs
- Get 1 tomato: cut into rounds
- Prepare 1 onion: cut into rounds
- Get 2 tbsp: olive oil
- Prepare 2-3 cloves: garlic chopped
- Prepare 1/2 tsp: cumin powder
- Make ready 1/2 tsp cayenne pepper
- Get 1/2 tsp: rock salt or to taste
- Get 1/2 tsp black pepper
- Take 2-3 tbsp: chopped green coriander
- Prepare 4 tbsp: hummus
Steps to make Hummus Shakshuka Toast:
- For the hummus; add all the ingredients to a grinder jar and grind to get a smooth paste. If it is too thick add some more olive oil. Transfer to a jar and store in the fridge. Stays good for up-to 5 days.
- In a pan heat about ½ tbsp. of oil and add the sliced tomatoes and onions. Sprinkle cumin powder, cayenne pepper, crushed black pepper and salt. Cook on one side for a minute and then turn. Cook for another 2 minutes. Keep aside
- Heat 1 tbsp of olive oil on a tawa/ girdle, and break two eggs. Cook till white is done and yellow still runny. Sprinkle some crushed black pepper, cayenne pepper and salt.
- Heat theleft over oil on a tawa/girdle and add the minced garlic. Sauté for 30 seconds. Now roast the bread slices in the garlic oil till crisp and golden brown on both sides.
- To assemble, spread some hummus on a bread slice and place a layer of roasted tomatoes and onions. Top with fried egg, sprinkle chopped green coriander. serve with a cup of green tea.
So that’s going to wrap this up with this distinctive dish hummus shakshuka toast recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
