Hi, I am Laura. Today, I’m gonna show you how to prepare hummus recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Hummus Recipe
Hummus is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Hummus is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have hummus using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Hummus:
- Take 100 g till
- Get 50 g olive oil
- Prepare 100 g safeed chanay
- Make ready 50 g lehsan
- Prepare 1 g lal mirch
- Prepare 1 tsp or to taste Salt
Instructions to make Hummus:
- Choley ko soak kry phr boil kry 1 hour. Pani phake dey or alag krly.
- Ap blender jug ley usmay. Till daal kar blend till become smooth like paste phr chanay dalay Or blend kry ab oil add krdy or salt phr blend kry. Achay sy blend krlay smooth ho jaye to upar thora oil or lal mirch powder dal dey ready hy zabardast hummus.
So that is going to wrap this up with this special dish hummus recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
