Easy Chicken Quesadilla
Easy Chicken Quesadilla

Hi, I am Marie. Today, I’m gonna show you how to prepare easy chicken quesadilla recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Easy Chicken Quesadilla Recipe

Easy Chicken Quesadilla is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Easy Chicken Quesadilla is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have easy chicken quesadilla using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Chicken Quesadilla:

  1. Prepare 1 lb. boneless skinless chicken breasts, sliced into strips
  2. Get 1 tbsp. extra-virgin olive oil
  3. Make ready 2 bell peppers, thinly sliced
  4. Get 1/2 onion, thinly sliced
  5. Make ready 1/2 tsp. chili powder
  6. Prepare 1/2 tsp. ground cumin
  7. Make ready 1/2 tsp. dried oregano
  8. Get to taste Salt and Pepper
  9. Make ready 4 medium flour tortillas
  10. Take 2 cup shredded Monterey jack
  11. Prepare 2 cup shredded cheddar
  12. Get 1 avocado, sliced
  13. Prepare 1 tbsp. vegetable oil
  14. Get 2 green onions, thinly sliced
  15. Make ready Sour cream, for serving

Steps to make Easy Chicken Quesadilla:

  1. In a large skillet over medium-high heat, heat olive oil. Add peppers and onion and season with salt and pepper. Cook until soft, 5 minutes. Transfer to a plate.
  2. Heat remaining tablespoon vegetable oil over medium-high heat. Season chicken with spices, salt, and pepper and cook, stirring occasionally, until golden and cooked through, 8 minutes. Transfer to a plate.
  3. Preheat oven to 350 degrees F (175 degrees C).
  4. Layer half of each tortilla with the chicken and vegetable mixture, then sprinkle with the Cheddar cheese, bits, and Monterey Jack. Fold the tortillas in half and Place onto a baking sheet.
  5. Bake quesadillas in the preheated oven until the cheeses have melted, about 10 minutes.
  6. Slice into wedges and serve with sour cream.

So that’s going to wrap it up with this distinctive dish easy chicken quesadilla recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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