Hi, I am Marie. Today, I will show you a way to make strawberry salad recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Strawberry Salad Recipe
Strawberry Salad is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Strawberry Salad is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have strawberry salad using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Salad:
- Make ready 1 pkg ramen noodles, crushed,flavor packet discarded
- Get 1/4 cup sliced almonds
- Get 1/4 cup sunflower seeds
- Prepare 1/4 cup butter,melted
- Take 1 head romaine lettuce washed and dried
- Get 1 (5 ounce) bag spinach
- Take 1 pint strawberries hulled and thinly sliced
- Make ready 1 cup grated parmesan cheese
- Make ready Dressing
- Make ready 3/4 cup sugar
- Take 1/2 cup red vinegar
- Prepare 3/4 cup vegetable oil
- Get 1/2 teaspoon paprika
- Take 1/2 teaspoon salt
- Take 2 cloves garlic minced
Instructions to make Strawberry Salad:
- In a small bowl,mix the ramen noodles,almonds,sunflower seeds and melted butter. You need to toast the mixture. I toasted mine in a skillet on the stove stirring occasionally until browned, remove and let cool.. You can toast them in the oven at 400 degrees Fahrenheit stirring occasionally until browned about 10 minutes. Remove from oven and set aside to cool.
- Tear the lettuce and combine in a large bowl with the spinach,strawberries and cheese. Refrigerate.
- Dressing. Dissolve the sugar in the vinegar. Combine the oil,paprika,salt and garlic and then add to the sugar-vinegar mixture. Mix well and refrigerate til ready to serve.
- When ready to serve,sprinkle the crunch topping over salad and toss salad with enough dressing to coat the greens. You will have plenty of leftover dressing.
- To preserve the salad for another meal,keep the strawberries,crunchy topping, and dressing separate and prepare individually as needed
So that’s going to wrap this up for this special dish strawberry salad recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
