Hi, I’m Elise. Today, we’re going to prepare hummus recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Hummus Recipe
Hummus is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Hummus is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook hummus using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Hummus:
- Take 1/2 cup tahini (roasted, not raw) 1/4 cup extra virgin olive
- Get 2 garlic cloves, mashed and roughly chopped
- Take 2 1/2 cup chickpeas (garbanzo beans),boiled. drained
- Prepare 1/4 cup freshly squeezed lemon juice
Instructions to make Hummus:
- Process tahini and olive oil: In a food processor, combine the tahini and olive oil and pulse until smooth.
- Add remaining ingredients, process until smooth: Then add the garlic, garbanzo beans, lemon juice, 1/2 cup water and 1/2 teaspoon of salt. Process until smooth. The longer you process in the food processor, the smoother the hummus will be. Add more salt or lemon juice to taste.
- 3 Serve: Spoon into serving dish, swirl a little olive oil over the top and sprinkle with garnishes—a little paprika, toasted pine nuts, or chopped fresh parsley.
- Serve with falafel
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