Hello, I’m Clara. Today, I will show you a way to make my favorite fall salad with maple dijon vinaigrette recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
My Favorite Fall Salad with Maple Dijon Vinaigrette Recipe
My Favorite Fall Salad with Maple Dijon Vinaigrette is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. My Favorite Fall Salad with Maple Dijon Vinaigrette is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have my favorite fall salad with maple dijon vinaigrette using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Favorite Fall Salad with Maple Dijon Vinaigrette:
- Get Salad Ingredients :
- Make ready 1 1/2 cup romaine lettuce (or lettuce of choice)
- Take 1/2 cup thinly sliced red cabbage
- Make ready 1 small carrot, peeled and shredded
- Get 1 grilled chicken breast, sliced
- Prepare 1/2 cup roasted butternut squash (or roasted sweet potato)
- Make ready 1 tbsp. dried cranberries
- Make ready 1 tbsp. pumpkin seeds
- Prepare 2 tbsp. roughly chopped pecans (or walnuts)
- Take Maple Dijon Vinaigrette Ingredients :
- Take 2 tbsp. extra virgin olive oil
- Get 1 tbsp. apple cider vinegar
- Prepare 2 tsp. - 1 tbsp. pure maple syrup (depending how sweet you want)
- Take 1 1/2 tsp. dijon mustard
- Make ready to taste salt and pepper
Instructions to make My Favorite Fall Salad with Maple Dijon Vinaigrette:
- Toss the chopped romaine, sliced red cabbage and shredded carrots all together.
- Top with the roasted squash, chicken, cranberries, pumpkin seeds and nuts.
- For the dressing, simply whisk together everything in a small bowl or place in a small jar with a tight fitting lid and shake. Start with just the 2 tsp of maple syrup and increase to make the dressing sweeter, if you’d like.
- Top your salad with desired amount of dressing and enjoy!
So that’s going to wrap it up for this distinctive dish my favorite fall salad with maple dijon vinaigrette recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
