Hi, I am Marie. Today, we’re going to make hummus recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Hummus Recipe
Hummus is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Hummus is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook hummus using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Hummus:
- Get 1/2 cup tahini (roasted, not raw) 1/4 cup extra virgin olive
- Get 2 garlic cloves, mashed and roughly chopped
- Make ready 2 1/2 cup chickpeas (garbanzo beans),boiled. drained
- Make ready 1/4 cup freshly squeezed lemon juice
Instructions to make Hummus:
- Process tahini and olive oil: In a food processor, combine the tahini and olive oil and pulse until smooth.
- Add remaining ingredients, process until smooth: Then add the garlic, garbanzo beans, lemon juice, 1/2 cup water and 1/2 teaspoon of salt. Process until smooth. The longer you process in the food processor, the smoother the hummus will be. Add more salt or lemon juice to taste.
- 3 Serve: Spoon into serving dish, swirl a little olive oil over the top and sprinkle with garnishes—a little paprika, toasted pine nuts, or chopped fresh parsley.
- Serve with falafel
So that’s going to wrap this up with this exceptional dish hummus recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
