Hi, I am Marie. Today, I’m gonna show you how to make beetroot hummus recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Beetroot Hummus Recipe
Beetroot Hummus is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Beetroot Hummus is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook beetroot hummus using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beetroot Hummus:
- Make ready 1 cup Chickpeas
- Get 2 large Beetroot
- Make ready 4-5 Tbsp olive oil
- Prepare 1 Tbsp tahini
- Prepare 1 lime juice
- Take 1-2 garlic cloves crushed
- Get 1 cup vegetable stock
- Get Salt as per taste
Steps to make Beetroot Hummus:
- Soak Chickpeas overnight
- Cut the Beetroot. In a blender add cut Beetroot, chickpeas, 1 Tbsp olive oil and tahini. Blend for few seconds
- Add lime juice, garlic cloves, vegetable stock and blend again. Add Olive oil slowly
- Add olive oil one more time and blend smooth
- Plate and enjoy
So that’s going to wrap it up with this exceptional dish beetroot hummus recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
