Hello, I’m Joana. Today, I’m gonna show you how to make beetroot hummus recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Beetroot Hummus Recipe
Beetroot Hummus is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Beetroot Hummus is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have beetroot hummus using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot Hummus:
- Make ready 1 cup cooked chickpeas
- Prepare 1 1/2 cups beets
- Get 1/3 cup lemon juice
- Prepare 2 tbsp tahini
- Get 1/2 tsp ground cumin
- Take 1 clove garlic
- Get 2 tsp lemon zest
- Get to taste salt
- Take Garnish with boiled chick peas, feta cheese and corriander
Steps to make Beetroot Hummus:
- Wash the beet roots and cut into small pieces and boil them. Allow them to cool down
- Take one cup cooked chick peas.
- In a mixture jar take beet root, chick peas and all the other ingredients and make a smooth paste.
- Garnish with feta, coriander, chick peas.
So that is going to wrap this up for this exceptional dish beetroot hummus recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
