Hello, I’m Kate. Today, I will show you a way to prepare wait for it chili recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Wait for It Chili Recipe
Wait for It Chili is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Wait for It Chili is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook wait for it chili using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Wait for It Chili:
- Get 2 lb ground beef
- Prepare 1 bunch celery
- Make ready 4 jalapeño peppers
- Prepare 4 Serrano peppers
- Make ready 4 habanero peppers
- Prepare 1 sweet onion
- Make ready 1 yellow bell pepper
- Take 1 can diced tomato
- Get 1 can tomato sauce
- Get 2 packages Chili seasoning
- Prepare 1 can
- Take 1 1/2 cup mary mix
- Prepare hot chili powder, cumin, white pepper, crushed red pepper flakes, curry powder
- Make ready dash honey and vanilla extract
- Take 1 cup brown sugar
- Prepare 1/4 cup Hershey cocoa powder
Instructions to make Wait for It Chili:
- Brown meat
- Add vegetables and canned goods
- Cook in crockpot on high for 2 hours
- Add all seasonings except sweets
- Simmer another hour on low then add honey, brown sugar, cocoa powder and vanilla extract
- Stir and serve ( I let sit in fridge overnight to soak all the flavor) then reheat, sit back and wait for it 😉
So that is going to wrap this up for this exceptional dish wait for it chili recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
