Zing zang meatloaf
Zing zang meatloaf

Hi, I’m Kate. Today, we’re going to prepare zing zang meatloaf recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Zing zang meatloaf Recipe

Zing zang meatloaf is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Zing zang meatloaf is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have zing zang meatloaf using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Zing zang meatloaf:

  1. Get 2 pounds hamburger meat
  2. Make ready 1 package McCormick meatloaf seasoning
  3. Make ready 1/2 diced onion
  4. Get 2 package crushed saltine crackers
  5. Get 1 bottle zing zang Mary mix
  6. Take I breadpan
  7. Make ready 1 egg

Instructions to make Zing zang meatloaf:

  1. Mix in meat with crushed,crackers add seasoning onions and 1 cup Mary mix mix well
  2. Put in bread pan use fingers,2 go around meatloaf leaving a reservoir for fat to run around sides during cooking process
  3. Pour a little extra Mary mix over top of meatloaf cover with foil bake on 350 degrees for 45 minutes
  4. Remove doin glaze with ketchup and cook an additional 15 minutes
  5. Let cool and serve enjoy
  6. Goes,well with steak and peas will post recipe for that soon

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