Hi, I am Clara. Today, I will show you a way to make fried kales recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried Kales Recipe
Fried Kales is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Fried Kales is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have fried kales using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried Kales:
- Make ready 3 punch of kales stalks
- Make ready 1 tomato
- Take 1 onion
- Get Salt
Instructions to make Fried Kales:
- Wash and cut the vegetables,set aside.
- Fry onion, dont brown, add in the tomatoes,let it cook for 3 mins,
- Add in the vegetables,mix well and cook for further 3 mins, season and serve.mine l served with ugali
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