Hi, I am Kate. Today, we’re going to make creamy kale salad recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Creamy kale salad Recipe
Creamy kale salad is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Creamy kale salad is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook creamy kale salad using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Creamy kale salad:
- Get 1 bunch Fresh kale
- Make ready 1/2 Red onion
- Prepare 1 Lemon
- Get 1/4 cup Raisins
- Prepare 1/2 cup Plain greek yogurt
- Make ready 1 tbsp Mayo
Instructions to make Creamy kale salad:
- Wash kale and remove from stem, then chop up into bite sized pieces
- Dice red onion
- Toss kale, onion, and raisins together in large bowl
- Zest the lemon, and squeeze the juice into a bowl
- Mix lemon juice with yogurt and mayo, and add zest
- Pour dressing over kale mix and toss until evenly coated
- Cover and refrigerate for 3 hours, or overnight
So that’s going to wrap it up with this distinctive dish creamy kale salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
