Orange Roll Monkey Bread
Orange Roll Monkey Bread

Hi, I’m Laura. Today, I will show you a way to prepare orange roll monkey bread recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Orange Roll Monkey Bread Recipe

Orange Roll Monkey Bread is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Orange Roll Monkey Bread is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook orange roll monkey bread using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Orange Roll Monkey Bread:

  1. Make ready 2 cans orange cinnamon rolls, cut each roll into 4’s, save the frosting
  2. Prepare White sugar and cinnamon for dredging
  3. Get 1 stick butter melted
  4. Take 1/3 cup brown sugar

Steps to make Orange Roll Monkey Bread:

  1. Preheat oven to 350. Roll the cut rolls in the cinnamon sugar and place in a well sprayed Bundt pan.
  2. I usually don’t have much cinnamon sugar left so I just sprinkle it in too. Add your brown sugar to your melted butter and mix well. Pour evenly over the rolls. Bake until the top is deep golden brown and when you touch it, it feels firm, about 40 minutes.
  3. Once done, wait a few minutes then flip it out onto a plate. Add the frosting evenly over the top and watch it melt.

So that is going to wrap this up for this special dish orange roll monkey bread recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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