Creamy kales
Creamy kales

Hi, I’m Kate. Today, we’re going to make creamy kales recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Creamy kales Recipe

Creamy kales is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Creamy kales is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have creamy kales using 3 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Creamy kales:

  1. Take Cut kales
  2. Make ready 1 onion
  3. Take 1 tbspn milk cream

Instructions to make Creamy kales:

  1. In a pan saute your onions.
  2. Add in the kales fry for a minute. Add in the cream and cook for half a minute. Serve hot

So that’s going to wrap this up for this exceptional dish creamy kales recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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