Burfi recipe
Burfi recipe

Hi, I’m Marie. Today, we’re going to prepare burfi recipe recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Burfi recipe Recipe

Burfi recipe is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Burfi recipe is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have burfi recipe using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Burfi recipe:

  1. Get 2 liters milk
  2. Prepare 1 Lemon
  3. Prepare 1/2 cup powder Sugar
  4. Take 3 tbsp Butter
  5. Prepare 1/2 cup Dry milk powder
  6. Prepare 1/4 cup Almonds, pistachios, chopped

Instructions to make Burfi recipe:

  1. Heat the milk first.add lemon juice.When the milk cracked, sift it through a sieve.
  2. Take a pan and put the cracked milk in it.And fry on very low heat
  3. Now add cardamom powder and keep frying.Save half the cardamom powder
  4. When it is fried and changes colour to mawa, we will add sugar powder and mix well.
  5. Now add milk powder to it, mix it,keep stirring, otherwise it will burn
  6. When the sugar is well dissolved we will add butter and fry it for another 2 minutes and add the remaining cardamom powder.
  7. Now we will add almonds and pistachios to it, mix it and take it off the stove.
  8. Delicious burfi is ready
  9. Now take a straight tray, grease it with oil or butter, put it in it and set it with a spoon and let it cool down at room temperature. When it cools down, put it in the refrigerator so that it sets well.
  10. Now it’s cool. We will cut it and decorate it with chopped almonds and pistachios.

So that’s going to wrap this up with this special dish burfi recipe recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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